Today we hiked out the Bear Canyon Trail in Tucson, AZ. Thanks to our excellent tour guide and Rohrer family friend, Eric — a horticulturist who has lived here for 25+ years — we gained a tremendous amount of knowledge about the Sonoran Desert. Talk about a value-added experience!
Although I didn’t take photos of all the edible/usable berries and plants Eric showed us, I can now recognize hackberries, desert lavender, Mexican oregano, wild grape vines, wolf berries, and fishhook barrel cactus fruit, and I ate teensy tastes of several of those. Hey, I’ve always been a bit of a whore for free samples. Now I won’t starve if I’m ever lost — or deliberately left behind — in the desert!
Enjoy the day with us through these photos. The weather was perfect!
Snarky, irreverent, occasionally sentimental, viewing the world with head cocked and one eyebrow up. Navy wife (retired), mom to two bigguys, full-time RV traveler with husband. Shit breaks and we make mistakes. Join me anyway?
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